The plants we put in a regular pot did REALLY well! Look at this little guy--isn't he cute?!Here's a good way to eat tomatoes: cut them into bite-size wedges and add to a sliced avocado in a shallow dish. Sprinkle on some garlic powder, and pour balsamic vinegar over it all. Let it soak for a while, basting occasionally, then enjoy! And the seasoned vinegar is GREAT to dip bread into!
2 comments:
I love fried green tomatoes! I just have to get the gluten free baking mix to bread them in since we can't have the regular flour.
@blonde--I cannot find a good fried green tomato north of Hilton Head! They are awesome!
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